3 Easy Ways to Keep Grease Prone Areas Spotless

Grease build-up can be a kitchen’s silent enemy. Explore 3 easy ways to keep grease-prone areas spotless with our expert cleaning tips below! Ensure your commercial kitchen stays clean and safe. 

1. Degreasing Commercial Cleaners: Invest in high-quality degreasing commercial cleaners specifically designed for kitchen use. Follow the product instructions, ensuring proper ventilation, and use these cleaners on surfaces like range hoods, stovetops, and grills for a powerful grease-cutting effect.
2. Steam Cleaning: Utilize steam cleaning equipment for a deep and chemical-free grease removal process. The high-temperature steam helps to break down and dissolve grease, making it easier to wipe away. It’s an environmentally friendly option without the need for additional chemicals.
3. Regular Maintenance and Scheduled Deep Cleanings: Establish a routine cleaning schedule for all grease-prone areas, including daily wipe-downs and weekly deep cleanings. Regular maintenance prevents the buildup of stubborn grease and ensures a consistently clean kitchen environment.

Need some help increasing your cleaning efforts? Contact SWEPT today at https://sweptcorp.com/contact