Commercial Kitchen Cleaning
Keeping restaurant facilities safe by cleaning for health while maintaining the safest and clean environment for all staff.
Get Started with Your Personalized Quote Today!
Cleanliness Perfected
Satisfaction Guaranteed
The kitchen is the heart of any commercial facility—and the area most prone to dirt, grease, and food waste. At SWEPT, we treat your commercial kitchen as if it were our own, ensuring it stays spotless and sanitary.
Whether you run a restaurant, bar, hotel, or hospital kitchen, we provide flexible cleaning services day or night to minimize disruption to your business. Regular daily cleaning and deep cleaning, often needed weekly, are essential to avoid health risks and costly fines. Trust SWEPT to keep your kitchen safe, clean, and compliant.
Commercial Kitchen Cleaning
Keeping restaurant facilities safe by cleaning for health while maintaining the safest and clean environment for all staff.
Get started with your personalized quote today!
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Cleanliness Perfected
Satisfaction Guaranteed
The kitchen is the most crucial area of a commercial building. The kitchen is the most prone to dirt, filth, and food waste, contributing to dirty floors, and walls based on its daily use. SWEPT takes care of your commercial kitchen as if was our own.
If you own a bar, a reastaurant, a commercial kitchen in a hotel or hospital, we’ll make it sparkle. We can fun the cleaning anytime of the day or night in order to impact our business as little as possible.
The average commercial kitchen requires daily cleaning and regular deep cleaning, as often as once a week. There are no excuses when it comes to keeping a clean commercial kitchen, in fact unsanitary kitchens are at risk for being shut down and heavily fined.
SWEPT'S Commerical Kitchen Cleaning Services Include:
- Degreasing and Deep Cleaning: Removing grease, grime, and food residue from all surfaces including walls, floors, ceilings, equipment, and appliances.
- Equipment Cleaning: Thoroughly cleaning kitchen equipment such as ovens, grills, fryers, stoves, refrigerators, and dishwashers to remove built-up grease and food particles.
- Exhaust Hood and Vent Cleaning: Cleaning and degreasing exhaust hoods, ductwork, and ventilation systems to prevent the buildup of grease and reduce the risk of fire.
- Sink and Drain Cleaning: Cleaning sinks, drains, and grease traps to prevent clogs and ensure proper drainage.
- Countertop and Surface Sanitization: Sanitizing countertops, cutting boards, prep tables, and other food contact surfaces to eliminate bacteria and prevent cross-contamination.
- Floor Cleaning and Sanitization: Sweeping, mopping, and disinfecting floors to remove dirt, grease, and food spills.
- Restroom Cleaning: Cleaning and sanitizing restrooms to maintain cleanliness and hygiene standards.
- Waste Disposal: Properly disposing of waste and recycling materials in accordance with local regulations.
- Degreasing and Deep Cleaning: Removing grease, grime, and food residue from all surfaces including walls, floors, ceilings, equipment, and appliances.
- Equipment Cleaning: Thoroughly cleaning kitchen equipment such as ovens, grills, fryers, stoves, refrigerators, and dishwashers to remove built-up grease and food particles.
- Exhaust Hood and Vent Cleaning: Cleaning and degreasing exhaust hoods, ductwork, and ventilation systems to prevent the buildup of grease and reduce the risk of fire.
- Sink and Drain Cleaning: Cleaning sinks, drains, and grease traps to prevent clogs and ensure proper drainage.
- Countertop and Surface Sanitization: Sanitizing countertops, cutting boards, prep tables, and other food contact surfaces to eliminate bacteria and prevent cross-contamination.
- Floor Cleaning and Sanitization: Sweeping, mopping, and disinfecting floors to remove dirt, grease, and food spills.
- Restroom Cleaning: Cleaning and sanitizing restrooms to maintain cleanliness and hygiene standards.
- Waste Disposal: Properly disposing of waste and recycling materials in accordance with local regulations.
Serving All Areas
At SWEPT, we partner with food service teams to ensure kitchens are spotless, sanitary, and always up to code. From degreasing cooking equipment to sanitizing prep areas, we deliver tailored solutions to maintain a clean and safe environment that supports seamless operations. By focusing on high-touch and high-traffic zones, we help you exceed health standards and keep your kitchen running smoothly.
Cooking Areas
Food Prep Areas
Dishwashing Areas
Walk-In Refrigerators and Freezers
Dining Areas
SUPPORTING
Our Community
SWEPT Facility Services is committed to developing standards for green cleaning in order to provide our clients with safe and environmentally responsible cleaning services, as well as to foster a healthy environment for the community.
Community involvement is an important aspect of SWEPT Facility Services corporate development plan; therefore, we actively donate our time to local organizations in order to help improve the lives of the members living within our community.
PROUD SPONSORS OF:
